Our Latest Adventures

  • Cognac and gastronomy: Our secret for your end-of-year celebration

    We know cognac primarily as an after dinner, or even as a base ingredient for cocktails as for many recipes such as Sidecar. 

    Frédéric Dezauzier, ambassador of the House of Camus, presents you a new way to drink Cognac, with 6 courses and cognac pairings to help you discover this spirit when planning your meals.

  • You are unique, your cognac too!

    Les Ateliers Camus, a jewel of our  craftsmanship, would like to allow you to add a further, emotional dimension to your gifts. That’s why we have developed an exclusive personalized engraving service for you. Whether you want to celebrate an event or a loved one, say it with your words. Add your message to your favorite Cognac to make it unique. 
  • The Sidecar, by Camus Cognac

    By Valentin Cotton, Instagram account owner @Winepoetry_ 

    A cocktail means often travelling in time, and also discovering spirits from another perspective. It also represents a state of mind, like being in a cozy bar with a subdued atmosphere, epitomizing a moment of relaxation.

CAMUS' blog offers insights on products, production techniques, journeys of discovery, tastings and innovation, to explore a world of intense aromas through a privileged point of view. Find new content every week, exclusively created by our editorial team.